Giraffe is run by a motivated group of staff, volunteers & trainees, and is overseen by a Board of Directors.
Everything we do is directly or indirectly focussed on enriching the lives of our trainees and the wider community of Perth & Kinross.
Our Staff
We are very lucky to have a group of experienced, passionate and skilled staff, who look after the day to day activities of our organisation.
Kitchen Team
Chef:
Scott Clark
Senior Kitchen Assistant:
Andrew Black
Kitchen Team:
Lewis Mitchell
Ross Nicol
Café Team
Café Manager:
Keith Meadows
Senior Hospitality Assistants:
Norma McCabe
Hospitality Assistants:
Taylor Robertson
Support Staff
Carol Cobb