Rice Pudding
This deceptively decadent dessert has all the creamy sweetness you expect from a classic rice pudding, but with an additional depth and flavour that comes from lavish amounts of vanilla seeds.
This dessert is wonderful on its own, but if you wish you can serve it with some fresh summer berries or mellow autumn fruits, depending on the season.
It will round off any meal perfectly, but especially so our traditional main courses of Venison Cobbler or Duck Leg Hotpot.
This deceptively decadent dessert has all the creamy sweetness you expect from a classic rice pudding, but with an additional depth and flavour that comes from lavish amounts of vanilla seeds.
This dessert is wonderful on its own, but if you wish you can serve it with some fresh summer berries or mellow autumn fruits, depending on the season.
It will round off any meal perfectly, but especially so our traditional main courses of Venison Cobbler or Duck Leg Hotpot.
This deceptively decadent dessert has all the creamy sweetness you expect from a classic rice pudding, but with an additional depth and flavour that comes from lavish amounts of vanilla seeds.
This dessert is wonderful on its own, but if you wish you can serve it with some fresh summer berries or mellow autumn fruits, depending on the season.
It will round off any meal perfectly, but especially so our traditional main courses of Venison Cobbler or Duck Leg Hotpot.
(Images show serving suggestions)
Serves 2
Ingredients: Pudding rice (70%) vanilla bean, MILK, double cream (MILK) caster sugar, EGG yolk.
Allergens in capitals
Weight: 360g e
